Coastal cooking with Mary – Crack a Crab Quick & Easy!
Coastal Cooking with Mary at the Cottages at Cape Kiwanda
Thursday, March 26th from 5pm to 6pm
Learn how to Crack a Crab Quick & Easy and then enjoy sampling fresh Crab Cocktails with Mary’s special homemade cocktail sauce.
Enjoy the gorgeous view from the Cottages while you enjoy a demonstration and tasting of one of Mary’s special seafood recipes, paired with Kiwanda Cream Ale, one of the award-winning Pelican ales brewed right here in Pacific City.
At the Cottages: Just across Cape Kiwanda Drive from the Inn at Cape Kiwanda, follow open signs with balloons.
