Coastal Cooking with Mary

at the Pacific Seawatch Clubhouse

Thursday, October 6^th from 5pm to 6pm

Learn how to prepare

Fresh Ling Cod in Yellow Curry

Enjoy the gorgeous view of Haystack Rock, the Nestucca River & Cape Kiwanda while you enjoy a demonstration and tasting of one of Mary’s special seafood recipes, paired with Kiwanda Cream Ale, one of the award-winning Pelican ales brewed right here in Pacific City.

At the Pacific Seawatch Clubhouse:

Directions: From the Inn at Cape Kiwanda,

Go south on Cape Kiwanda Drive about ½ mile, turn left at the T intersection, go over the bridge and go 2 blocks to the flashing red light. Go right onto Brooten Road for ½ mile, then left onto Fisher Rd. (Look for yellow OPEN HOUSE signs with balloons!)