Coastal Cooking with Mary – Macadamia Nut Crusted Rockfish with Citrus/Pineapple Sauce
Coastal Cooking with Mary at the Cottages at Cape Kiwanda
Monday, December 22nd
from 5pm to 6pm
Macadamia Nut Crusted Rockfish with Citrus/Pineapple Sauce
And then enjoy tasting this special dish paired with Pelican Silverspot IPA,
one of the award-winning Pelican ales
brewed right here in Pacific City.
At the Cottages at Cape Kiwanda:
Just across Cape Kiwanda Drive from the
Inn at Cape Kiwanda, follow open signs with balloons.