Coastal Cooking with Mary at Stimulus Espresso Café

Thursday, September 8th from 5pm to 6pm

Learn how to prepare
Crab Bisque

Enjoy the ocean view from Stimulus while you enjoy a cooking demonstration and tasting of one of Mary’s special seafood recipes, paired with A Brand New Pelican Beer not yet released. Learn the awesome story behind this new beer and be one of the FIRST to try it, right here in Pacific City!

At Stimulus Espresso Café:
In the South lower level of the Inn at Cape Kiwanda,
follow open signs with balloons!