Pecan Crusted Ling Cod with Rum Butter Sauce
Coastal Cooking with Mary at the Cottages at Cape Kiwanda
Wednesday, September 9th from 5pm to 6pm
Learn how to prepare
Pecan Crusted Ling Cod with Rum Butter Sauce
Enjoy the gorgeous view from the beautiful Cottages at Cape Kiwanda as you watch a fun cooking demonstration and then enjoy tasting this special dish paired with Kiwanda Cream Ale, one of the award-winning Pelican ales brewed right here in Pacific City.
At the Cottages at Cape Kiwanda: Just across Cape Kiwanda Drive from the Inn at Cape Kiwanda, follow open signs with balloons